A Scone For Your Holiday Table
Broccoli-Bacon Cheddar Scones BROCCOLI-BACON-CHEDDAR SCONES Yields 8 portions INGREDIENTS: 2 cups all-purpose flour 3/4 tsp. salt* (See note) 1 tbsp. baking powder 2 tsp. granulated sugar 4 tbsp. unsalted butter, chilled and cubed into 16-20 pieces 1 cup shredded...
A Basketful Of Care
Whether you’re a caregiver searching for support or who needs extra help, use this list as your guide for making life easier. CHILL OUT Glenda Hodges Cook, an instructor at Passionist Earth & Spirit Center, is showing people how to face aging with acceptance...
The Big Picture: Tiandra Robinson
Tiandra M. Robinson, college access counselor and marketing consultant at T. Marie Consulting, says, “My family, first, and foremost, is what really matters, but outside of that, pushing students to pursue higher education and working with small and black-owned...
The Big Picture: Michelle Jones
Michelle Jones, executive director of The Pete Foundation, says, “What really matters to me is mental health and wellness, helping others understand this topic better, and creating positive changes for the health and wellbeing of individuals in our community. I...
The Big Picture: Sonja Grey
Sonja Grey, executive director of Exploited Children’s Help Organization (ECHO), says, “For the past two years, Kentucky had the highest child abuse rates in the U.S., according to the child maltreatment report from the Children’s Bureau of the U.S. Department...
