Bake Your Way into Spring
It’s so easy to buy baked goods instead of preparing them yourself, but with a recipe like this one, there’s really no excuse not to make your own soda bread. It’s simple, fun, foolproof, and healthy — just six ingredients. This recipe will never let you down. ...
Cook Up Some Sunshine
I like winter. I like snow. I like rain. I even like gray skies. But after a few overcast days, I could use a lift. This recipe is the perfect pick-me-up with its bright flavors and hearty ingredients. Best of all, it’s very easy. Enjoy. Note: Fresh fennel is probably...
Fond of Louisville: 4 International Foods You Have to Try This Month
Madeleine Dee (AKA The Seasoned Cynic) is the owner of Fond, Fond Originals, and Bold BirdProductions. You can watch her cooking show, Easy Elegance, on YouTube. Subscribe to her website for recipes, stories, and videos here. A new year is upon us, and it’s so...
What Can We Learn From National Influencers – Damaris Phillips
She Makes You Laugh While She Teaches You How To CookLouisville’s own Damaris Phillips (@chefphillips, @bluebirdandblackberries) first rose to fame and popularity in 2013 when she won the ninth season of the Food Network TV series Food Network Star. From there she...
Fond of Lou: Chocolate Pretzel Crinkle Cookies
My grandmother’s name was Norma Lee. She was warm, gentle, clever, funny, and talented. Most importantly, she expressed herself and her love for others with food. When she passed away, she took a part of me with her, and I only recently accepted that she’s gone. In...
