Living

By Paige RhodesHosting Thanksgiving is stressful enough without having to worry about making everything the day of. Save yourself a ton of trouble by prepping and cooking foods such as vegetables, desserts, and baked goods ahead of time. These recipes can be started even a couple of days before Thanksgiving to give yourself ample time to deal with that turkey and dressing. Brussels Sprout Salad With Pomegranates and Candied Pecans Ingredients1 pound Brussels sprouts,cleaned and shredded1 cup pomegranate arils2/3 cup chopped candied pecans4 ounces crumbled goat cheesePomegranate-Orange Vinaigrette1/4 cup freshly-squeezedorange juice1/4 cup olive oil2 tbsp […]

By Lauren Dahl and Paige Rhodes A crisp evening Halloween party is the perfect occasion for a dark and moody color palette. Playful ghoulish details like spiders, webs, and fog will set the Halloween tone. Modern white dishes and an un-cluttered table helps bring the glam. Tonight is the night to embrace the black lipstick, eccentric attire, and indulge in all things Halloween.Sleepy Hollow CocktailIngredients1 1/2 parts vodka1 part blue curacao1 part sweet and sour mix1 part grenadine1 part cran-grape juice1 chunk of dry ice*Instructions Combine vodka, blue curacao, sweet and sour mix, grenadine, and [...]