Community Gifts: Chef Space
By Carrie Vittitoe(L-R) Sherry Miller of Mama's; Kortney Warfield of U-Chews; Lucretia Thompson of Lucretia's Kitchen; Viviana Dias Ferreira of Revolution Confections; Andrea Wells of Wells Made Co.; and Vy Howard of Syndesi. Photos by Melissa Donald At its core, Chef Space is a 13,000-square-foot licensed commercial kitchen, but it is really much more. Community Ventures launched Chef Space in November 2015 to serve a multi-pronged mission in West Louisville.Lucretia's KitchenJessica Morgan, director of marketing and public relations for Community Ventures, says Chef Space provides technical assistance to entry-level food entrepreneurs, providing them access to [...]